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Liquid sulfur in the form of elemental S is a product used in soil improvement to regulate soil pH.
• It allows the lime in the soil to dissolve.
• Prevents and reduces soil salinity.
• It facilitates the uptake of macro and micro elements that the plant cannot take due to high pH.
• It eliminates the sulfur deficiency of the plant and the soil. It can be used in all kinds of fruits and vegetables and other cultivation areas.
• In soils with high pH, the main reason for the decrease in yield is the inability of phosphorus and trace elements (iron, manganese and zinc) to move. The most precise and economical way to eliminate this is the use of colloidal liquid sulfur.
• The biggest advantage of colloidal liquid sulfur is that unlike all other products, the sulfur in its formulation is in the S form, not SO.
• Elemental sulfur in the structure of colloidal liquid sulfur is processed in the form of very small particles suitable for oxidation in the soil. It starts oxidation in a week and completes it in a month at the latest.
• Since all of the sulfur in its content is smaller than 1 micron, it can be used in drip, irrigation, sprinkler and pesticide systems. In addition, it does not cause any damage to tools and equipment.
• Although the solubility of powdered sulfur in the soil takes three to four years, liquid sulfur reaches effective power and efficiency within two to four weeks.
• It can be used in all development stages of the plant, before and during planting.
• It is one of the rare substances allowed for soil improvement in organic agriculture.
• It is the most effective product that regulates and reduces the lime and salinity rate in the soil in a short time.
• It increases the frost resistance and winter resistance of the products.
• It helps the product to mature earlier.
• Does not damage greenhouse covers.
It can be applied to all soil types at a dose of 1-2 Lt Ida sulfur / da.
